Poisoned: The True Story of the Deadly e. Coli Outbreak That Changed the Way Americans Eat
Poisoned: The True Story of the Deadly e. Coli Outbreak That Changed the Way Americans Eat is a non-fiction book of investigative journalism about the 1992–1993 Jack in the Box E. coli outbreak, written by Jeff Benedict and published in 2011.[1] Benedict recounts the events of the outbreak in the style of a suspenseful thriller.[2] The 2011 hardcover was followed by a paperback in 2014. A second edition in 2018 added a new chapter about the 2017–2018 South African listeriosis outbreak.[3]
References[edit]
- ^ POISONED | Kirkus Reviews.
- ^ Zuger, Abigail; M.D (2011-06-27). "A Timely E. Coli Story, Spun as a Legal Thriller". The New York Times. ISSN 0362-4331. Retrieved 2024-05-13.
- ^ Flynn, Dan (2018-09-24). "New edition of 'Poisoned' by the prolific Jeff Benedict shipped by publishers". Food Safety News. Retrieved 2024-05-13.
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