Ajamxanthone

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Ajamxanthone
Names
IUPAC name
(+)-2,3,3a,12-Tetrahydro-9-hydroxy-11-(hydroxymethyl)-3,3,3a,8-tetramethyl-2-methylene-10H-pentaleno[2,1-b]xanthen-10-one[1]
Other names
(+)-Ajamxanthone and CTK8I3902
Identifiers
3D model (JSmol)
  • InChI=1S/C25H24O4/c1-12-6-7-18-21(22(12)27)23(28)20-16(11-26)15-9-14-8-13(2)24(3,4)25(14,5)17(15)10-19(20)29-18/h6-8,10,26-27H,2,9,11H2,1,3-5H3
    Key: NAECPZBZXXPKNN-UHFFFAOYSA-N
  • CC1=C(C2=C(C=C1)OC3=C(C2=O)C(=C4CC5=CC(=C)C(C5(C4=C3)C)(C)C)CO)O
Properties
C25H24O4
Molar mass 388.463 g·mol−1
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).

Ajamxanthone is a chemical compound which is produced by the fungus Aspergillus stellatus.[2] Ajamxanthone forms yellow needles.[2] Its synonyms are (+)-ajamxanthone and CTK8I3902.[3]

References[edit]

  1. ^ "(+)-2,3,3a,12-Tetrahydro-9-hydroxy-11-(hydroxymethyl)-3,3,3a,8-tetramethyl-2-methylene-10H-pentaleno[2,1-b]xanthen-10-one | 35660-47-0". www.chemicalbook.com.
  2. ^ a b Buckingham, John. Dictionary of Natural Products. CRC Press. p. 112. ISBN 978-0-412-46620-5.
  3. ^ "(+)-Ajamxanthone". Pubchem.ncbi.NLM.nih.gov.

Further reading[edit]

  • Pakistan Journal of Scientific and Industrial Research. Pakistan Council of Scientific and Industrial Research. p. 49.
  • Kamal, A.; Husain, S. A.; Noorani, R.; Murtaza, N.; Qureshi, I. H.; Qureshi, A. A. (1970). "Studies in the biochemistry of microorganisms. XI. Isolation of tajixanthone, shamixanthone, ajamxanthone, shahenxanthone, najamxanthone, radixanthone and mannitol from mycelium of Aspergillus stellatus, Curzi". Pakistan J Sci Indus Res.