Carnimonas
| Carnimonas | |
|---|---|
| Scientific classification | |
| Domain: | |
| Phylum: | |
| Class: | |
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| Family: | |
| Genus: | Carnimonas
|
| Type species | |
| C. nigrificans | |
Carnimonas is a genus in the phylum Pseudomonadota (Bacteria).[1]
Etymology[edit]
The name Carnimonas derives from:
- Latin noun caro carnis, flesh, meat; Latin feminine gender noun monas (μονάς), nominally meaning "a unit", but in effect meaning a bacterium; Neo-Latin feminine gender noun Carnimonas, a monad of meat.[2]
Members of the genus Carnimonas can be referred to as carnimonad (viz. Trivialisation of names).
Species[edit]
The genus contains a single species,[2] namely C. nigrificans ( Garriga et al. 1998, (Type species of the genus).;: Latin participle adjective nigrificans, making black.)[3]
See also[edit]
References[edit]
- ^ Classification of Genera AC in LPSN; Parte, Aidan C.; Sardà Carbasse, Joaquim; Meier-Kolthoff, Jan P.; Reimer, Lorenz C.; Göker, Markus (1 November 2020). "List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ". International Journal of Systematic and Evolutionary Microbiology. 70 (11): 5607–5612. doi:10.1099/ijsem.0.004332.
- ^ a b Carnimonas in LPSN; Parte, Aidan C.; Sardà Carbasse, Joaquim; Meier-Kolthoff, Jan P.; Reimer, Lorenz C.; Göker, Markus (1 November 2020). "List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ". International Journal of Systematic and Evolutionary Microbiology. 70 (11): 5607–5612. doi:10.1099/ijsem.0.004332.
- ^ "Carnimonas nigrificans gen. nov., sp. nov., a bacterial causative agent for black spot formation on cured meat products -- Garriga et al. 48 (3): 677 -- International Journal of Systematic and Evolutionary Microbiology". Archived from the original on 2008-08-29. Retrieved 2011-05-28.