Rose Marie Dähncke

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Rose Marie Dähncke
Rose Marie Dähncke
Rose Marie Dähncke
BornRose Marie Kerszebinsky
(1925-02-10) 10 February 1925 (age 99)
Lübeck, Germany
Occupationmycologist, author
NationalityGerman

Rose Marie Dähncke (born 10 February 1925) is a German mycologist, and popular author of books on foraging and cooking with foraged foods. She is known for studying the mushrooms of La Palma.[1][2] She has described at least 14 species of fungi, including several in the genera Cystoderma and Lyophyllum.[3] The standard author abbreviation Dähncke is used to indicate this person as the author when citing a botanical name.[4]

Scientific works[edit]

  • Dähncke, Rose Marie; Contu, Marco; Vizzini, Alfredo (2011). "Two new species of Lyophyllum s.l. (Basidiomycota, Agaricomycetes) from La Palma (Canary Islands, Spain)". Mycotaxon. 115 (1): 65–71. doi:10.5248/115.65. hdl:2318/81502. ISSN 0093-4666. OCLC 6792718704. Retrieved 21 February 2019.
  • Marie Dähncke, Rose; Contu, Marco; Vizzini, Alfredo (2010). "New taxa in the genus Lyophyllum s.l. from La Palma (Canary Islands, Spain)". Mycotaxon. 111 (1): 323–330. doi:10.5248/111.323. hdl:2318/73428. ISSN 0093-4666. OCLC 607701114. Retrieved 21 February 2019.
  • Vizzini, Alfredo; Dähncke, Rose Marie; Contu, Marco (2011). "Clitopilus canariensis (Basidiomycota, Entolomataceae), a new species in the C. nitellinus-complex (Clitopilus subg. Rhodophana) from the Canary Islands (Spain)". Brittonia. 63 (4): 484–488. doi:10.1007/s12228-011-9187-z. hdl:2318/81919. ISSN 0007-196X. OCLC 7788379793. S2CID 2888444. Retrieved 21 February 2019.

Popular identification works and cookbooks[edit]

  • Dähncke, Rose Marie (2009). 1200 Pilze in Farbfotos (in German). AT-Verl. ISBN 9783038004851. OCLC 436295696.
  • Dähncke, Rose Marie (1980). Wie erkenne ich die Pilze: Einführung in die Pilzkunde für Speisepilzsammler und Botaniker (in German). AT Verl. ISBN 9783855020393. OCLC 716698333.
  • Dähncke, Rose Marie (1998). Las setas: die pilze en La Palma. Excmo. Cabildo Insular de la Palma. ISBN 9788487664113. OCLC 183078067.
  • Dähncke, Rose Marie; Cyrot, Janine; Dähncke, Sabine Maria (1981). Les Baies: comment déterminer correctement les baies comestibles et les baies toxiques (in French). F. Nathan. ISBN 9782092783054. OCLC 29993311.
  • Dähncke, Rose Marie; Dähncke, Sabine Maria (1984). Schlemmereien aus Wald und Wiese: Wildkräuter, Beeren, Nüsse und Pilze leicht erkennen und schmackhaft zubereiten (in German). AT Verlag. ISBN 9783855020546. OCLC 613249032.

References[edit]

  1. ^ "Rose Marie Dähncke propone crear un Info-Center de Micología". El Apurón. 17 September 2015. Retrieved 21 February 2019.
  2. ^ "Fungi of La Palma 2018: Tipps für Anfänger und fortgeschrittene Mykologen". La Palma 24 Journal. 28 November 2018. Retrieved 21 February 2019.
  3. ^ "MycoBank Database". www.mycobank.org. Retrieved 21 February 2019.
  4. ^ International Plant Names Index.  Dähncke.