Halobacillus karajensis

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Halobacillus karajensis
Scientific classification Edit this classification
Domain: Bacteria
Phylum: Bacillota
Class: Bacilli
Order: Bacillales
Family: Bacillaceae
Genus: Halobacillus
Species:
H. karajensis
Binomial name
Halobacillus karajensis
Amoozegar et al. 2003

Halobacillus karajensis is a species of bacteria.[1][2] It is halophilic, Gram-positive, spore-forming, strictly aerobic and rod-shaped. Its type strain is MA-2T (=DSM 14948T =LMG 21515T). Halobacillus karajensis is commonly found in marine environment.[2] S.I. Paul et al. (2021)[2] isolated and characterized Halobacillus karajensis from marine sponges of the Saint Martin's Island of the Bay of Bengal, Bangladesh.[2]

References[edit]

  1. ^ Amoozegar, M. A. (2003). "Halobacillus karajensis sp. nov., a novel moderate halophile". International Journal of Systematic and Evolutionary Microbiology. 53 (4): 1059–1063. doi:10.1099/ijs.0.02448-0. ISSN 1466-5026. PMID 12892126.
  2. ^ a b c d Paul, Sulav Indra; Rahman, Md. Mahbubur; Salam, Mohammad Abdus; Khan, Md. Arifur Rahman; Islam, Md. Tofazzal (2021-12-15). "Identification of marine sponge-associated bacteria of the Saint Martin's island of the Bay of Bengal emphasizing on the prevention of motile Aeromonas septicemia in Labeo rohita". Aquaculture. 545: 737156. doi:10.1016/j.aquaculture.2021.737156. ISSN 0044-8486.

Further reading[edit]

  • Ripka, Katrin; et al. (2006). "Molecular characterisation of Halobacillus strains isolated from different medieval wall paintings and building materials in Austria". International Biodeterioration & Biodegradation. 58 (3): 124–132. doi:10.1016/j.ibiod.2006.05.004.
  • Karbalaei-Heidari, Hamid Reza; et al. (2009). "Production, optimization and purification of a novel extracellular protease from the moderately halophilic bacterium Halobacillus karajensis". Journal of Industrial Microbiology & Biotechnology. 36 (1): 21–27. doi:10.1007/s10295-008-0466-y. PMID 18781348. S2CID 24177926.
  • Staley, James T., et al. "Bergey's manual of systematic bacteriology, vol. 3."Williams and Wilkins, Baltimore, MD (1989): 2250–2251.

External links[edit]